
Products

Organic carob covered almonds are an irresistible snack with a healthy crunch. Smother and creamier than ordinary carob, this artisan treat is rich with a depth of flavor, crunch and natural sweetness that nourishes the body.

Roasted and ground cocoa beans (cocoa liquor) are mixed with sugar, cocoa butter, and vanilla and refined to reach a smooth 20 micron consistency, conched for 6 to 10 hours. No maltodextrin to add shine. Made without lecithin.

Delicious and crunchy, these almond butter malt balls are a new twist on a classic chocolate treat.

A perfect balance of crunchy and sweet, these chocolate treats are great on their own or added as a sweet treat to trail mixes.

Allergen friendly, vegan and 100% organic, these sweet chocolate morsels are perfect for baking, snacking, and adding to your favorite trail mixes.

Made in a solar-powered facility, Dark Chocolate Coconut is skillfully handcrafted in small batches by our artisan confectioners. Blended with the finest unsweetened coconut and sweet brown rice syrup, these chews are generously drenched in 61% Dark Cacao Chocolate and sculpted into bite-sized cubes. Ideal as a snack, dessert, and when frozen too!

Fresh roasted organic almonds covered in dark chocolate make an addictively delicious, sweet & crunchy treat.

A great morning treat or afternoon pick-me-up, these dark chocolate espresso beans are sure to add a kick to your day.

Our 71% Keto Chocolate is sweetened with Stevia and Erythritol. No artificial flavors, colors, or preservatives are used for this sweet, sugar-free treat.

Indulge guilt-free in our delectable vegan, gluten-free chocolate chip cookies, lovingly crafted with locally sourced ingredients for a taste of home. Bursting with rich chocolate chips and made with wholesome, plant-based ingredients, each bite offers a heavenly combination of decadence and conscientiousness.

This couverture chocolate is Fair Trade and perfect for chocolatiers, bakers and snackers alike-with a high ratio of cocoa butter to cocoa solids. The cacao beans themselves are shade-grown by small scale growers, fermented and sun dried.

Roasted and ground cocoa beans (cocoa liquor) are mixed with sugar, cocoa butter, and vanilla and refined to reach a smooth 20 micron consistency, conched for 6 to 10 hours. No maltodextrin to add shine. Made without lecithin.

These miniature milk chocolate peanut butter cups are a delectable twist on a classic treat. Eat them by the handful!

Savor the warm and comforting flavors of fall with our vegan, gluten-free, refined sugar-free pumpkin muffin. Made with wholesome ingredients and bursting with pumpkin spice goodness, it's a guilt-free indulgence perfect for satisfying your seasonal cravings.
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